Statistics
Total Visits
| Views | |
|---|---|
| Características fisicoquímicas y sensoriales de licor obtenido por fermentación del zumo y aromatizado con cáscara de naranja (Citrus sinensis) | 446 |
Total Visits per Month
| June 2025 | July 2025 | August 2025 | September 2025 | October 2025 | November 2025 | December 2025 | |
|---|---|---|---|---|---|---|---|
| Características fisicoquímicas y sensoriales de licor obtenido por fermentación del zumo y aromatizado con cáscara de naranja (Citrus sinensis) | 31 | 32 | 32 | 45 | 52 | 46 | 0 |
File Downloads
| Views | |
|---|---|
| T026_70322588_T.pdf | 384 |
Top Country Views
| Views | |
|---|---|
| Peru | 115 |
| United States | 84 |
| Mexico | 38 |
| Côte d'Ivoire | 26 |
| Colombia | 26 |
| Ecuador | 26 |
| Brazil | 23 |
| Bolivia | 18 |
| Costa Rica | 9 |
| Chile | 7 |
Top City Views
| Views | |
|---|---|
| Lima | 89 |
| La Paz | 14 |
| San Mateo | 14 |
| Quito | 13 |
| Medellin | 10 |
| Mexico | 9 |
| Bogota | 6 |
| Guadalajara | 6 |
| Guayaquil | 6 |
| Ashburn | 5 |