Statistics
Total Visits
| Views | |
|---|---|
| Aprovechamiento del aceite residual de cocina como estrategia de la economía circular para la fabricación de jabones en barra, en Chaupimarca – Pasco-2023 | 350 |
Total Visits per Month
| December 2025 | January 2026 | February 2026 | March 2026 | April 2026 | May 2026 | June 2026 | |
|---|---|---|---|---|---|---|---|
| Aprovechamiento del aceite residual de cocina como estrategia de la economía circular para la fabricación de jabones en barra, en Chaupimarca – Pasco-2023 | 25 | 30 | 30 | 68 | 107 | 71 | 19 |
File Downloads
| Views | |
|---|---|
| T026_46350715_M.pdf | 415 |
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