Statistics
Total Visits
| Views | |
|---|---|
| Optimización del proceso de elaboración de bebida funcional utilizando quito quito (Solanum quitoense Lam.) y banana (Musa acuminata) variedad bizcochito, edulcorado con estevia | 469 |
Total Visits per Month
| June 2025 | July 2025 | August 2025 | September 2025 | October 2025 | November 2025 | December 2025 | |
|---|---|---|---|---|---|---|---|
| Optimización del proceso de elaboración de bebida funcional utilizando quito quito (Solanum quitoense Lam.) y banana (Musa acuminata) variedad bizcochito, edulcorado con estevia | 13 | 23 | 19 | 28 | 40 | 23 | 0 |
File Downloads
| Views | |
|---|---|
| T026_47012992_T.pdf | 1331 |
Top Country Views
| Views | |
|---|---|
| Peru | 163 |
| United States | 115 |
| Brazil | 25 |
| Côte d'Ivoire | 23 |
| Colombia | 23 |
| Ecuador | 20 |
| Mexico | 20 |
| Vietnam | 7 |
| China | 4 |
| Argentina | 3 |
Top City Views
| Views | |
|---|---|
| Lima | 116 |
| Ashburn | 15 |
| San Mateo | 14 |
| Quito | 10 |
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| Mexico | 5 |